Aloo Gobi Recipe In Urdu
Servings
Prep Time
4
15
Minute
Cook Time
25
Minute
Servings
Prep Time
4
15
Minute
Cook Time
25
Minute
Ingredients
1
Piyaz
1
table spoon
Bareek kati adrak
1
tsp
Zeera
2
Choti Elaichi
1/2
Cup
Timatar/Tomatoes
1
table spoon
Lal mirch powder/pisi hui
1
tsp
Haldi
1
tsp
Pisa garam masala
Namak/salt
Hasbe Zaiqa
2
Aloo
1
Phool gobi
1
Cup
Milk/Dodh
Hara dhania, Hari Mirch
Hasbe Zaiqa
Instructions
Sube phele ek pan mein oil garam karke piyaz halki gulabi kar lein phir us mein adrak, zeera, elachi dal kar fry kar lein.
Ab timatar, pisi hui lal mirch, haldi, pisa hua garam masala aur namak shamil karke masala bhoon lein.
Phir is mein cubes mein katy aloo aur phool gobi dal dein aur thora pani shamil kar lein aur sath hi doodh daal kar dam pe rakh dein.
Jab sabzi gal jaye tou hara dhaniya aur hari mirch dal dein, Mazedar Aloo Gobi tayar hai.