| Prep Time | 20 minutes |
| Cook Time | 25 minutes |
| Servings |
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Ingredients
- 1/2 kg Chicken Bone Less
- 2 Anday Ki Safedi
- 2 Shimla Mirch
- 2 Timater
- 2 Piyaz
- 2 tble spoon Lehsan paste
- 1/2 tsp Kuti Kali Mirch
- 4 tble spoon Oyester Sauce
- 1/2 Cup Chilli Garlic Sauce
- 1 tble spoon Corn Flour
- 1 tble spoon Maida
- Namak Hasbe Zaiqa
- Barbecue sticks Hasbe Zarurat
- Oil fri kernay kay liay
Ingredients
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Instructions
- Chicken kay cubes kaat lain.Phir mixing bowl main oyester sauce,lehsan paste,chilli garlic sauce,namak,kuti kali mirch,shimla mirch,piyaz,timater or chicken daal ker achi tarah mix karain.
- Ab anday ki safedi,corn flour or maida shamil ker kay mix karain or adhay ghantay kay liay chor dain
- Phir barbecue sticks per pehlay shimla mirch,chicken ka piece,timater phir piyaz laga dain.
- Akhir main pan main oil garam ker kay is main sticks fri karain ya bake kar lain.
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