| Prep Time | 1 hour |
| Cook Time | 40 minutes |
| Servings |
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Ingredients
For Chicken Marination
- 6 pieces Chicken breast/Boneless
- 1 tsp Namak/salt
- 1 tsp Kali mirch powder/pisi hui
- 1 tsp Mustard Paste
- 1 tsp Ketchup
- 1 table spoon Timater ka paste
- 1 tsp Oil/Ghee
Spicy Sauce
- 1 table spoon Oil/Ghee
- 1 table spoon Butter/Makhan
- 1 tsp Namak/salt
- 1 table spoon Ketchup
- 5 table spoon Timater ka paste
- 2 table spoon Soya sauce
- 1 tsp Lal mirch powder/pisi hui
- 2 table spoon Milk/Dodh
Ingredients
For Chicken Marination
Spicy Sauce
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Instructions
- Sub se pehlay chicken breast main namak,pisi kali mirch,mustard paste,ketchup,timater ka paste or oil laga ker 1 ghantay kay liay marinate honay rakh dain.
- Ab aik pan main 1khanay ka chamcha oil garam ker kay makhan dalain.sath hi namak ,ketchup,timater ka paste,soya sauce,pisi lal mirch,doodh daal ker 5 minute kay liay paka lain.spicy sauce tayar hay.
- Phir aik grill pan ko makhan se grease karain or us main chicken fillet daal dain.
- Jub fillet gal jain tu us main pehlay se tayar ki hui sauce daal ler 2 se 3 minute kay liay paka lain.
- Ab us main thori se kaddo kush ki hui cheese daal dain.jub cheese melt honay lagay tu choola bund ker dain.
- Steaks ko plain rice or french fries kay sath serve karain.
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