Kerry Ki Chutney Recipe In Urdu
Prep Time
30
Minutes
Prep Time
30
Minutes
Ingredients
1
Kg
Kerry ( Kacha Aam)
1+1/2
Cup
Sugar/ Chinni
1+1/2
tbsp
Kalonji
1
tbsp
Pisi laal mirch
1
tsp
Kali Mirch
1/2
tsp
Salt/Namak
Instructions
Sub se phele Kerry ko cheel lain aur chote cubes mein kat lein, aur 2-3 ghanty ke liye pani mein bhigo dein.
Usi pani ke sath pakain aur 1+1/2 cup chinni/sugar daal dein, agar pani kum lagy tou aur daal dein hata ke sari kerry sai se dip ho jain.
Uske bad 1+1/2 tbsp kalonji, 1 tbsp pisi hui lal mirch, 1/2 tsp kali mirch & 1/2 tsp namak daal dein.
Isko pakain jab jam jesi thickness/garha pan aane lage toh thanda karke kisi jar mein daal kar fridge mein rakh dein.